On Saturday, they will be back on the Island to cater and arrange a birthday party at a condominium.
From there, on the same day, they will stage another one of their spectacular and stylish beach picnics, with this one having the added allure of being a night event.
“We’re kind of like the little train that could,” Turner said of going from one event-to-another.
The Turner couple is high energy and effusive about their business ventures. Based in San Juan, they also have a residence in Port Isabel, where Louie has a commercial kitchen to prepare the meals used to cater events on the Island. TNT Catering is overseen by Louie Turner, a U.S. Army veteran and former Hidalgo County sheriff’s deputy who also has an extensive cooking background. The third piece of the Turner business activities is a concierge service in which tourists are driven to-and-from SPI from all points in the Rio Grande Valley.
“We work for ourselves,” Louie Turner said. “We don’t have bank loans or investors. We work with what we have.” |